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  • Tantrum Doughnuts

The idea behind Tantrum Doughnuts is to make premium patisserie products more accessible to people, by using fantastic ingredients and traditional bakery techniques to give an alternative to the mainstream factory-produced doughnuts. Their small but dedicated team of trained pastry chefs love experimenting with different ingredients and are constantly looking for that next big flavour. Tantrum Doughnuts cut, fry and glaze their doughnuts by hand with toppings and fillings which are made in house.

Tantrum Doughnuts